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Pascal's scratchings are lightly golden resembling the crackling from a Sunday pork roast. The brittle snack is salted to give a well rounded flavour of pork crackling, that crumbles with every bite.

​A beautiful family recipe handed down for generations, the pork scratchings are crunchy crackling, crisp & golden brown.

 3 simple ingredients: pork skin, pork fat, salt - Perfect!

 

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