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Organic, Gluten Free, Low Carb Pasta is Here

Are you searching for a low carb, low calorie, gluten free and organic pasta? Slendier’s Edamame Pastas are ideal and delicious options.

Mamma mia – an Asian twist on an Italian classic? Yes please! Made from organic edamame bean flour, this organic edamame bean spaghetti is an excellent source of protein and will make you want to say adios to wheat. Combine with spicy tuna, chopped spring onion and chilli oil for a zingy meal that’s both nutritious and delicious.

This low carb spaghetti cooks in 5 minutes and is also packed with fibre and protein so your body will love it too. This product is vegan and endorsed by Coeliac Australia.

Ingredients

  • Organic Edamame Bean flour
  • water

Storage Instructions

  • Store in a cool dry place.
  • Place away from sunlight
  • Protected from humidity

Prepare in 3 simple steps:

  1. Add pasta to boiling water
  2. Cook for 5 minutes until aldente
  3. Drain water and serve