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Melrose Macadamia Cashew Butter unites the goodness of Australian macadamias with cashews to create the ultimate in creaminess and ‘spreadability’. Macadamias contain the unique omega-7 palmitoleic fatty acid, which can contribute to healthy skin and should be considered in your beauty regime. This nourishing butter will keep hunger at bay and you powering throughout your day.
- all-natural and made without additives, fillers, sweeteners and stabilisers
- brimming with good fats, fibre, plant-based protein, vitamins and minerals
- vegan, certified Kosher, and free of gluten and GMO ingredients
- suitable for low-carb high-fat, grain-free, paleo and vegan diets
- a convenient healthy snack for the young, old and everyone in between.
Enjoy them straight from the spoon, use in place of butter, blend into smoothies, mix into dips and sauces, layer with fruit and yoghurt, add to raw treats, bake into cookies and more. The possibilities are endless!
Macadamias (60%), Cashew Nuts (40%).