Konjac Vegetable Fettuccini - with organic Italian Capers & Olives Sauce 240gm (drained)
SLENDIER KONJAC FETTUCCINI WITH ITALIAN CAPERS & OLIVES SAUCE
Please note maximum of 5 Slendier packets (all variations) per order
Vegan, Gluten-Free, Keto Noodle Meal ready in minutes
Want a dynamic dish that’s convenient and healthy? Look no further than our comforting fettuccine, covered in our zesty Italian capers and olives sauce.
With less than 4 grams of carbohydrates and only 66 calories per serve, it’s a guilt-free go-to when you can’t cook from scratch.
Pack this delicious meal when you’re on the move. You’ll always have a good food day with this Ready-to-Eat Meal.
- Drain Konjac fettuccine and rinse and mix with sauce.
- Microwave on medium for 2 minutes stirring midway.
Konjac Fettuccini (63%)
- purified water
- konjac flour
- Citric acid
Organic Italian Capers and Olives Sauces (37%)
- chopped tomatoes (86.2%)
- Olives (6%)
- Extra Virgin olive oil
- Capers (3%)
- Sea salt
- Chili pepper
- Store in a cool dry place away from sunlight.
- Refrigerate once opened and consume in 3 days.