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We start with an activated flax and sunflower seed base, then add a mild herb mix making these gluten free crackers extremely versatile. Try them topped with hummus, Kalamata olives and grated carrots with a drizzle of olive oil and sea salt. They are also great as a base for a spring greens salad sandwich! Made with activated seeds! Dehydrated below 47°C for optimal taste and nutrition.
VEGAN. Paleo-friendly, nut-free and low-carb.
Made in a facility that handles nuts. Free from wheat, gluten, dairy products, peanuts, sesame, soy, eggs, yeast, fish, shellfish and cane sugar.
Available in 100g retail packs.
Ingredients: Sunflower seeds*, flax seeds*, carrots*, sun dried tomatoes*, mixed herbs (marjoram*, basil*, oregano*, rosemary*, thyme*), garlic *, natural sea salt
*Certified organic ingredient