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The Burn is our mild chilli spice and a true athlete's food. Abiding by the KISS principle, it simply contains a lot of chilli.
Certified organic grass-fed Australian beef, white vinegar, sea salt, coriander seed, black pepper, cloves and cayenne pepper, chilli
Free from preservatives, our biltong has a 6 month best before date.
Storing your Biltong:
An option is to simply pack your biltong in a brown paper bag. The paper allows the biltong to breathe and dry, and the bag itself absorbs some moisture.
As long as there's no mould visible, your biltong should be good for eating.
Biltong will last in the freezer for many months. As there's not much moisture, biltong freezes and defrosts quickly. Once you've taken it out to defrost, use one of the aforementioned techniques to store it.