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BEING RUN OUT BY MANUFACTURER
We thought the nuttiness of our almond milk could use a solid, dependable companion. So we chose a rich, dark cocoa, blended them together and never looked back.
Water, natvia (erythritol, steviol glycosides), almonds (2.7%), cocoa powders (0.6%), vegetable gums (410, 418), calcium carbonate, natural flavours, salt, sunflower lecithin.