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FEELING OK

Feeling Ok Low Carb Croissant - 50g

Feeling Ok Low Carb Croissant - 50g

Regular price $5.50 AUD
Regular price Sale price $5.50 AUD
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Delicious Low Carb Croissant from Feeling Ok

Tastes like the real thing but with only 4g of carbs per croissant. It's so good you'll forget it's low carb.

Enjoy these low carb croissants for breakfast, make delicious lunch sandwiches or as an any time snack.

INGREDIENTS: wheat protein (GLUTEN), OAT protein, rice protein, acacia fibre, WHEAT fibre, butter (MILK), olive oil, emulsifier: sunflower lecithin, E471, salt, natural yeast, preservative: potassium sorbate, sweetener: sodium cyclamate, aromas: vanilla.

ALLERGEN WARNING: Contains GLUTEN & MILK.                                                          Made in a facility that also processes Tree Nuts, Peanuts, Milk, Eggs, Sesame seeds, Wheat (Gluten), Oats (Gluten), Dairy (Milk), Lupin and Soy products.

 

 

Customer Reviews

Based on 10 reviews
40%
(4)
30%
(3)
10%
(1)
0%
(0)
20%
(2)
K
K Johnno
Yum!

These are a great substitute for the real thing. I can have breaky with the family and don't feel like I'm missing out. Also great with ham & cheese in the oven. A little sweet tasting but with a good quality ham it works!!

D
Debbie Jurott
Not good

I was excited to get this product to try but I took just one bite of it and threw it straight into the bin. I tried it straight out of the wrapping, and maybe I should have tried baking it to crisp it up a bit, but it was very sweet and very soft and squishy. Not for me I'm afraid.

E
Ellen Davis
Great sweet treat

These were great, soft and tasted like the real deal.. I used them as a dessert and will buy again to see how they go as a savoury item. Fantastic !

S
Sarah
Nice but very sweet

I bought this croissant to try and was pretty happy. It was relatively light and it had great texture. I put ham and cheese on mine and baked in the oven. It turned out nice with a little crust. Yummy, only thing was it was very sweet. It got a bit too much towards finishing the croissant. I’ll definitely be trying the savoury version as this was just a tad to sweet for me. Would have looked to been able to attach the pictures I took.

J
Jamie
Sweet rather than savory. Like the real thing.

These are great. Texture is just like you'd expect from a croissant. If you want a ham and cheese or other savory croissant don't get these ones though, they are very sweet and better for nut or cocoa butters as a dessert. I will be trying the "salty cereals" version in hopes they are savory.

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Customer Reviews

Based on 10 reviews
40%
(4)
30%
(3)
10%
(1)
0%
(0)
20%
(2)
K
K Johnno
Yum!

These are a great substitute for the real thing. I can have breaky with the family and don't feel like I'm missing out. Also great with ham & cheese in the oven. A little sweet tasting but with a good quality ham it works!!

D
Debbie Jurott
Not good

I was excited to get this product to try but I took just one bite of it and threw it straight into the bin. I tried it straight out of the wrapping, and maybe I should have tried baking it to crisp it up a bit, but it was very sweet and very soft and squishy. Not for me I'm afraid.

E
Ellen Davis
Great sweet treat

These were great, soft and tasted like the real deal.. I used them as a dessert and will buy again to see how they go as a savoury item. Fantastic !

S
Sarah
Nice but very sweet

I bought this croissant to try and was pretty happy. It was relatively light and it had great texture. I put ham and cheese on mine and baked in the oven. It turned out nice with a little crust. Yummy, only thing was it was very sweet. It got a bit too much towards finishing the croissant. I’ll definitely be trying the savoury version as this was just a tad to sweet for me. Would have looked to been able to attach the pictures I took.

J
Jamie
Sweet rather than savory. Like the real thing.

These are great. Texture is just like you'd expect from a croissant. If you want a ham and cheese or other savory croissant don't get these ones though, they are very sweet and better for nut or cocoa butters as a dessert. I will be trying the "salty cereals" version in hopes they are savory.