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Kara, the founder of 180 Cakes, found the love of baking over 11 years ago when she started her Chef Apprenticeship.
In 2017 she decided to create baked goods that wouldn't have negative impacts on people's health, that would be safe for diabetics and coeliacs and most importantly would taste delicious. It took 7 months of experimentation to create the first cake mix because she refused to compromise on taste and quality.
180 Cakes produces high quality, tasty packet mixes that are gluten free, have no added sugar, are low carb and are not highly processed.
Biscuit Mix: almond meal, xylitol (plant extract), baking soda, baking powder, organic vanilla bean (1%)
You will need:
1 large egg
40ml of cooking oil of your choice
Makes 15 biscuits
Please remember Xylitol is toxic to dogs so do not feed products to your pets.